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SAU 28
 

 

Pelham High School Food Service

March 2008 Menu

 

Prices are:  $1.75, $2.00, $2.50 for lunch, $0.50 milk, $2.50 adult                    For questions or concerns please contact the food service office at 635-7384

Menu is subject to change without notice                                                                       Megan Bizzarro, Food Service Director

Fruit, vegetable and choice of milk served with lunch

Offered daily:  Variety of sandwiches, salads and snack items

 

Monday                                   Tuesday                                        Wednesday                                   Thursday                                    Friday

Grill Day                                   Italian or Mexican Feast               Super Subs!                               Python’s Pick                                  Pizza

3

Regular or Spicy Chicken Patty/

Pretzels

 

4

Rotini w/Meatsauce

Breadstick

 

5

 

Steak Sub w/toppings

6

Macaroni & Cheese w/Ham Slice, Wheat Roll

7

Pizza

 

10

Hot Dog or Corn Dog, Animal Crackers

11

No School

12

Regular or Chicken Finger Sub

13

Pollo Loco’s Popcorn Chicken, w/Seasoned Rice

14

Pizza

 

17

Cheeseburger/Bun

Pretzels

18

 Fajita’s, Rice, Assorted Toppings

 

19

Meatball Sub/Cheese

 

20

Pu-Pu Platter

Fortune Cookie

 

 

21

Pizza

 

24

Spicy Rib or Fishwich

Animal Crackers

 

25

Pasta with Assorted Sauces

Breadstick

 

 

26

Steak Sub w/toppings

27

Chicken Tenders w/Fries, Breadstick

 

28

Pizza

 

28

Regular or Spicy Chicken Patty/

Macaroni salad

29

Spicy Beef Nachos, Steamed Rice, Assorted Toppings

 

30

Regular or Chicken Finger Sub

 

31

Mozzarella Sticks

Rotini w/Sauce, Wheat Roll

 

February 1

Pizza

 

 

 

In accordance with Federal law and USDA policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability. (Not all prohibited bases apply to all programs.)  To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Avenue, SW, Washington, DC 20250-9410 or call (202) 720-5964 and (voice and TDD).  USDA is an equal opportunity provider and employer

Food Service Director:  Meghan Bizzarro 635-7384

PHS Kitchen Manager:  Erica Soucy  635-2115